Ingredients List: Water, Soya Beans (15.7%), Firming Agent: Calcium Sulphate, Magnesium Chloride (Nigari).

Allergy Advice: Not suitable for Soybean allergy sufferers.

Feature: None.

Origin: Japan.

Storage: Keep chilled at 4-8°C.

Storage Type: Chilled.

Instructions for Use: Storage Instructions:Keep Refrigerated <5°c. Once opened refresh daily in cold water, keep refrigerated and use within 2 days. Preparation Instructions: Ready to Eat(RTE), can be eaten hot or cold. Do not reheat more than once.